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Frosted Sherbet Punch
Prep Time:
10 minutes
Cook Time:
0 minutes
Makes:
24 servings
Ingredients

* For Lime Sherbert Punch:

2 containers (1 qt. each:) H-E-B Creamy Creations Lime Sherbet

1 can (12 oz.) frozen lemonade concentrate (do not add water)

* For Orange Sherbert Punch:

2 containers (1 qt. each:) H-E-B Creamy Creations Orange Sherbet

1 can (12 oz.) frozen orange juice concentrate (do not add water)

* For Pineapple Sherbert Punch:

2 containers (1 qt. Each) HEB Creamy Creations Pineapple Sherbet

1 can (12 oz) frozen pineapple juice concentrate do not add water

3 liters lemon lime soda or ginger ale, chilled

2 qts. ice cubes

2 c. sliced fresh lime, lemon, orange, pineapple or strawberries

Directions


Select one sherbet punch flavor. Combine sherbet and frozen concentrate in a large punch b
owl.
Add lemon lime soda or ginger ale and ice cubes; stir to combine. Top with sliced fruit an
d serve immediately. Enjoy!

Nutritional Information


No Nutritional Information Available


Source


No Source Information Available