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Spicy Party Dip
Prep Time:
5 minutes
Cook Time:
0 minutes
Makes:
2 cups
Ingredients

1 container (16 oz.) H-E-B sour cream: regular low fat or fat free

2 tablespoons Hill Country Fare dehydrated onions

2 tablespoons Hill Country Fare Louisiana Hot Sauce

2 tablespoons H-E-B skim milk

2 teaspoons Tony chacheré creole seasoning'

1/2 tablespoons Dried parsley

Directions


Combine all ingredients in a food processor bowl and process for 15 seconds.
Place in a dip bowl, cover with plastic wrap and chill for 2 hours Serve with vegetables o
r chips

Nutritional Information


No Nutritional Information Available


Source


No Source Information Available