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Frijoles Refritos-Refried Beans
Prep Time:
10 minutes
Cook Time:
0 minutes
Makes:
8 servings
Ingredients

2 strips bacon

5 cups drained, cooked pinto beans

1/2 to 1 cup water

1 clove clove of garlic, minced

1/4 tsp. chili powder

1/4 teaspoon salt

Directions


Cut up bacon.
Place bacon in large skillet.
Cook until crisp.
Pour beans into skillet.
Mash beans with a potato masher.
Add 1/2 cup water, garlic, salt and chili powder.
Stir.
Heat uncovered, 5-7 minutes or until beans are thickened.
Add remaining 1/2 cup water if necessary

Nutritional Information


No Nutritional Information Available


Source


OWN