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Chocolate Cherry Crepes
Prep Time:
10 minutes
Cook Time:
0 minutes
Makes:
8 servings
Ingredients

8 Mission Soft Taco Size Flour Tortillas

1 can (16 oz.) whole cranberry sauce

1/4 tsp. cinnamon

2 1/2 c. warmed chocolate fudge topping

1 container (8 oz.) non dairy whipped cream

1/4 c. toasted almonds, sliced

1 can (21 oz.) cherry pie filling

Directions


Combine cherry filling, cranberry sauce and cinnamon, mix well. To assemble crepes, spoon
1/4 cup chocolate fudge down the tortilla center. Top each with 1/8 of the whipped topping
and 1/8 of the filling.
Roll up and place seamside down. Top with 1 tablespoon fudge sauce and garnish with toaste
d almonds.

Nutritional Information


No Nutritional Information Available


Source


Mission Foods