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Pigs in a Blanket
Prep Time:
15 minutes
Cook Time:
10 minutes
Makes:
10 servings (2 sausages per serving)
Ingredients

1 can Hill Country Fare refrigerated biscuits

20 H-E-B hickory smoked mini sausages

1 c. H-E-B More Fruit apricot or peach spread

2 Tbsp. H-E-B dijon mustard

* no-stick cooking spray

Directions


Heat oven to 400°F. Line a baking sheet with foil, spray with non-
stick cooking spray, and set aside.
Cut each biscuit in half and flatten into a 3-inch round. Place a smal
l sausage in each, roll like a taco, and place seam side down on prepa
red baking sheet. Bake for 10 minutes or until biscuits are golden bro
wn.
Meanwhile, combine fruit spread with mustard in a small bowl and serve
as a dipping sauce. You can serve these hot or cold.

Nutritional Information


No Nutritional Information Available


Source


No Source Information Available