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Buffalo Chicken Drumsticks
Prep Time:
15 minutes
Cook Time:
20 minutes
8 servings

6 Tbsp. all purpose flour

1/2 tsp. garlic salt

1/4 tsp. cayenne

8 chicken drumsticks, skin removed

3 Tbsp. hot sauce

1 Tbsp. butter


Preheat to 375°F.
Combine flour, garlic, cayenne, and chicken into a zip top bag.
Shake bag thoroughly to cover chicken. Place chicken on a foiled lined
sheet pan and bake in the oven for 20 minutes.
In a small bowl, microwave hot sauce and butter together. Brush onto c
hicken legs and serve.

Nutritional Information

Calories: 180, Total Fat: 6g, Saturated Fat: 1.5g, Sodium: 190mg, Carb
ohydrates: 5g, Dietary Fiber: 0g, Protein: 26g


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