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Hoisin and Lime Chicken
Prep Time:
10 minutes
Cook Time:
30 minutes
4 servings

1 lb. boneless skinless chicken breast

3 Tbsp. Hoisin sauce

2 limes, zested and juiced

1 Tbsp. olive oil

1 bag mixed vegetables, like mann’s broccoli and carrots


Combine hoisin, lime juice, zest, and oil in a zip top bag.
Add in chicken breast. Shake the bag vigorously to coat.
Allow the chicken to marinate for minimum of 1 hour.
Preheat oven to 375°F. Tear 4 sheets of aluminum foil approximatel
y 8 inches. Place a quarter of the vegetables in the center of each fo
il sheet and top with a chicken breast. Wrap up each chicken breast to
form a pouch.
Place each pouch onto a sheet pan and bake in the oven for 30 minutes.
Carefully remove from the oven and allow to sit for 10 minutes before

Nutritional Information

Calories: 200, Total Fat: 8g, Saturated Fat: 1.5g, Sodium: 260mg, Carb
ohydrates: 10g, Dietary Fiber: 3g, Protein: 30g


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