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Brown Sugar Spicy Salmon
Prep Time:
10 minutes
Cook Time:
10-12 minutes
4 servings

1/4 tsp. chili powder

1 tsp. ground mustard

1/2 tsp. ground cinnamon

1 Tbsp. brown sugar

4 (4 oz.) Wild Alaskan Salmon Filets

1 tsp. Hill Country Fare Extra Virgin Olive Oil


Preheat oven to 400°F. Line a sheet pan with foil and coat with no
n-stick spray.
In a small bowl, mix chili powder, mustard, cinnamon and brown sugar.
Place filets on prepared pan, rub with oil and cover with spice mixtur
Bake 10-12 minutes, until center is medium rare, or to personal prefer

Nutritional Information

Calories: 260, Total Fat: 16g, Saturated Fat: 3.5g, Sodium: 86mg, Carb
ohydrates: 4g, Dietary Fiber: 0g, Protein: 23g


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