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Picadillo Burger
Prep Time:
10 minutes
Cook Time:
15 minutes
4 servings

1 lb. lean ground beef

1/2 onion, diced

1/2 can H-E-B Pinto Beans, rinsed and drained

1/2 can H-E-B Whole Kernel Corn, drained

1 Tbsp. chopped cilantro

1/2 tsp. ground cumin

1 egg

1 tsp. salt

• hamburger buns, avocado, jalapeños, lettuce, tomato, or

salsa, as desired


In large bowl, combine beef, onion, corn, pinto beans, cilantro, cumin
, egg and salt. Form mixture into 4 equal patties.
Heat grill to high. Grill patties about 6 minutes per side or until fu
lly cooked.
Place burgers on buns. Top with sliced avocado, jalapeños and o
ther garnishes as desired.

Nutritional Information

No Nutritional Information Available


Burger Bash