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Gluten Free Mediterranean Shrimp and Shells Salad
Prep Time:
15 minutes
Cook Time:
10 minutes
Makes:
10 servings
Ingredients

1 pkg. (16 oz.) Gluten Free Shells

1 (12 oz.) frozen cooked & peeled H-E-B Texas Gulf Shrimp, tails off

1 c. each: chopped green onions & tomatoes

1 c. H-E-B Premium Quality Tomato & Basil Crumbled Feta

1/2 c. chopped pitted kalamata olives

1/2 c. Greek vinaigrette salad dressing

Directions


Cook pasta according to package directions, drain and set aside.
As pasta cooks, combine shrimp, onion, tomatoes, feta cheese, olives a
nd vinaigrette in a large salad bowl. Add cooked pasta and toss to co
mbine.
Cover salad bowl with plastic wrap and chill for 15 minutes.

Nutritional Information


No Nutritional Information Available


Source


No Source Information Available