1 (16 ounce) loaf H-E-B Bakery ciabatta bread
1/2 cup Kraft Mayonnaise
* juice of 1 lime
2 Fresher Lasting Jumbo Avocado Halves, sliced
1/2 pound thin (deli) sliced smoked muenster or havarti cheese
1/2 (16 ounce) jar San Antonio Farms Salsa
1 (9 ounce) package Oscar Mayer Ham And Turkey Variety Pack
4-6 lettuce leaves
Slice bread horizontally in half. Spread 1/2 cup Kraft Mayonnaise on i
nside of bread halves.
Place lime juice in a small bowl. Slice avocados and dip into lime jui
ce and drain.
Arrange avocado slices on one bread half. Layer thin cheese slices ove
r avocado slices. Arrange Oscar Mayer cold cuts slices over cheese. Ev
enly spread salsa over cold cuts. Arrange lettuce over salsa. Top the
sandwich with the remaining bread.
Cut sandwich in half. Insert extra long toothpicks every 2 inches on b
oth sandwich halves to secure sandwich. Slice each half into 8 smaller
sandwiches. Arrange sandwiches on a large plate or platter.