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Wide Noodles, Green Beans & Chicken
Prep Time:
10 minutes
Cook Time:
15 minutes
8 servings

3 cups dry H-E-B wide noodles

1 pound frozen whole or French-cut green beans

1/2 cup fresh basil, chopped

1 cup parmesan cheese

1 red bell pepper, seeded and chopped

2 cups chopped H-E-B Fully Cooked Pesto Chicken Breast


Prepare pasta according to package directions, but after the first 4 m
inutes of cooking, add the green beans to the boiling water with the p
Continue to boil for an additional 6 minutes.
Drain mixture and set aside.
While green beans and pasta are cooking, combine basil, cheese, bell p
epper and chicken in a large pasta bowl; toss to combine.
Add cooked pasta and green beans to cheese mixture; toss to coat.
Serve hot

Nutritional Information

No Nutritional Information Available