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Sweet Chili Chicken Stir-Fry
Prep Time:
15 minutes
Cook Time:
20 minutes
6 servings

2 cups instant long grain rice

1 (6 oz.) can Hill Country Fare 98% Fat Free Premium Chunk Breast of C
hicken, drained

1 tsp. sesame oil

1/4 cup sweet chili sauce

2 Tbsps. canola oil

4 cups Hill Country Fare Asian Stir-Fry Blend


Prepare instant long grain rice according to package directions and ke
ep warm.
Meanwhile, combine sliced chicken and sesame oil in a large bowl and t
oss to coat.
Heat a large skillet or wok over high heat for 2 minutes. Add oil-mari
nated chicken and stir-fry over high heat for 2 to 3 minutes until chi
cken is thoroughly heated. Place cooked chicken in small bowl and add
sweet chili sauce; set aside and keep warm.
Using the same skillet, heat over high heat and add canola oil. Stir-f
ry Hill Country Fare Asian Stir-Fry Vegetables for 4 minutes to desire
d tenderness.
In a large serving platter, layer cooked rice, stir-fried vegetables,
and sweet chili chicken

Nutritional Information

No Nutritional Information Available