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Stuffed Chicken Breast with Vegetables
Prep Time:
15 minutes
Cook Time:
30 minutes
4 servings

1 box ( 6 oz.) Chicken flavored stuffing mix

1 cntr. (8 oz.) Spinach dip

1/2 cup Pecan pieces

1/2 cup Golden raisins

1/2 cup chicken broth

4 Boneless skinless chicken breasts

* salt & pepper

1 pkg. BĂ©arnaise sauce


Combine stuffing mix, dip, pecans, raisins and broth in a large bowl.
Mix well and set aside.
On a clean cutting board, butterfly chicken breast. Fill chicken with
2 - 3 tablespoons of stuffing mix. Repeat until all 4 breasts are fill
Place chicken in a prepared baking dish and season with salt & pepper.
Bake at 350°F for 30 - 40 minutes or until internal temperature r
eaches 175F.
While chicken is baking, prepare Béarnaise sauce according to p
ackage instructions. Pour sauce over baked chicken and serve.

Nutritional Information

No Nutritional Information Available


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