Strawberry Whipped Sensation
20 minutes (Freeze time: 6 hours)
4 cups Fresh strawberries divided
1 can (14 oz.) Eagle brand sweetened condensed milk
1/4 cup Fresh lemon juice
1 tub (8 oz.) Cool whip whipped topping thawed divided
8 Oreo cookies finely chopped or crushed
Line an 8 x 4-inch loaf pan with foil and set aside.
Mash or thinly slice 2 cups of the fresh strawberries. Combine the str
awberries, sweetened condensed milk, lemon juice and 2 cups of Cool Wh
ip in a large bowl. Stir the mixture well and pour into the prepared l
Top the strawberry mixture with the crushed cookies and press into the
strawberry mixture. Cover the loaf pan with foil and freeze for 6 hou
rs or overnight.
To serve, remove from loaf pan, discard the foil and place the dessert
, cookie crust side down, on a platter.
Top the dessert with the remaining whip topping and sliced strawberrie
s. Slice the loaf into 12 servings and enjoy!