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Best Coffee Cake
Prep Time:
0 minutes
Cook Time:
35 to 40 minutes
Makes:
12 servings
Ingredients

2 1/4 cups flour

1 cup brown sugar

3/4 cup sugar

2 teaspoon cinnamon, divided use

1/2 teaspoon salt

1/4 teaspoon ginger

3/4 cup corn oil

1 cup chopped pecans

1 teaspoon baking powder

1 tsp baking soda

1 egg

1 cup buttermilk

Directions


Preheat oven to 350 degrees.
Oil a 9x13 inch baking pan.
Mix flour, brown sugar, sugar, 1 teaspoon cinnamon, salt, ginger and o
il in a large bowl.
Remove 3/4 cup flour mixture and combine with pecans and remaining cin
namon.
Mix well, set aside for topping.
Add baking powder, soda, egg and buttermilk to remaining flour mixture
.
Blend well.
Pour into prepared pan.
Sprinkle reserved nut mixture over batter.
Bake 35 to 40 minutes

Nutritional Information


No Nutritional Information Available


Source


H-E-B