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Apple-Cranberry Crisp
Prep Time:
15 minutes
Cook Time:
20 minutes
8 servings

6 Granny Smith apples, peeled, cored, and thinly sliced

1 juice of 1 lemon

2 cups fresh or frozen cranberries

1/2 teaspoon each: Central Market Ground Cinnamon an
d Ground Ginger

18 packets H-E-B BetterSweet or 1/2 cup Central Market sup> Organics Light Brown Sugar

1 1/2 cups H-E-B Multigrain Cereal


Heat oven to 400°F. Spray 9" x 13" microwave baking dish with nons
tick butter-flavored cooking spray and set aside.
Combine apples, lemon juice, cranberries, cinnamon, ginger, and sugar
replacement or sugar in a large bowl; toss to coat. Spread apple mixtu
re in prepared dish and cover with plastic wrap. Cook in microwave on
high for 10 minutes. Remove plastic wrap and top with cereal. Spray ce
real topping with butter-flavored nonstick cooking spray.
Bake on center oven rack for 10 minutes or until bubbling.

Nutritional Information

No Nutritional Information Available


No Source Information Available