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Ranch Style Cornbread
Prep Time:
10 minutes
Cook Time:
20 to 25 minutes
9 servings

2 green onions, chopped

2 eggs, slightly beaten

2/3 cup milk (whole, low fat or fat free)

1/2 cup shredded cheddar cheese

1 can HEB Whole Kernal Corn, drained

1 package (6 oz) jalapeno cornbread mix


Heat oven to 375 degrees.
Spray a 2 quart baking dish with non-stick cooking spray; set aside.
Combine all ingredients in a medium-size bowl.
Pour batter into prepared baking dish and bake uncovered for 20-25 min
utes or until golden brown.
Let sit for 5-10 minutes.
Cut into squares and serve

Nutritional Information

No Nutritional Information Available


No Source Information Available