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Roasted Salsa Tuna Dip
Prep Time:
10 minutes
Cook Time:
0 minutes
Makes:
12 servings
Ingredients

1 pouch (6.4 oz) H-E-B albacore or chunk light tuna pouch

2 Hard cooked eggs peeled and chopped

1 H-E-B Fresher Lasting jumbo avocado half chopped

1/2 cup H-E-B Texas Twists roasted salsa vinaigrette

Directions


Place all ingredients in a medium size mixing bowl and toss to combine
.
Season to taste with salt and pepper.
Chill for 15 minutes or more.
Serve with crackers or corn chips

Nutritional Information


No Nutritional Information Available


Source


No Source Information Available