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Pico De Mango!
Prep Time:
15 minutes
Cook Time:
0 minutes
Makes:
8 servings
Ingredients

1 medium onion, finely chopped

1 12 ounce bag Kern's frozen sliced mangos, chopped

1 serrano or jalapeno pepper, stem removed and finely chopped

1/4 cup chopped cilantro

Directions


Combine onion, mangos, pepper, cilantro and lime juice in a medium-siz
e bowl.
Season to taste with salt and pepper.
Cover with plastic wrap and chill for 30 minutes.
Serve as a salsa for grilled chicken, tuna or Mahi Mahi.

Nutritional Information


No Nutritional Information Available


Source


H-E-B