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 H-E-B
Recipes
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Ready in 30 minutes or less Prep Time: 15 minutes |
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recipe categories / appetizers / cold-appetizers  Mini Pepper with Goat Cheese Ingredients: 1/4 lb. goat cheese 1/4 cup minced fresh basil 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 24 mini peppers Directions: In a medium-sized bowl, combine the cheese, basil, salt and pepper. Mix with fork until well blended. Using a small spoon, scoop about 1 teaspoon of the cheese mixture and carefully stuff into peppers. |
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