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Bleu Cheese Pita Burger

4 Servings

Ready in 30 minutes or less

Prep Time: 15 Minutes
Cook Time: 10 Minutes (Grill Time)

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recipe categories   /   meats   /   beef   /   ground beef

Bleu Cheese Pita Burger
Courtesy of My H-E-B Texas Life Magazine

Ingredients:
1 lb GROUND LEAN TURKEY OR GROUND LEAN BEEF
SALT & PEPPER
2 PITA BREADS, cut in half
1/3 cup H-E-B TEXAS TWISTS® PEPPERCORN BLEU CHEESE SALAD DRESSING
1 large TOMATO, thin sliced
1/2 head ICEBERG LETTUCE, thinly sliced
1 container (5 oz.) H-E-B RED ONION SANDWICH SLICES

Directions:
1. Season the ground beef or turkey with salt and pepper to taste. Divide the seasoned ground meat into 4 patties and place on a shallow dish. Cover patties with plastic wrap and keep refrigerated until ready to grill.

2.Prepare charcoal or gas grill to 375°F. Grill the patties for 4 minutes on each side or until the internal temperature reaches 170°F.

3. Open pita bread, add grilled patty, 1 Tablespoon Peppercorn Bleu Cheese Dressing, tomato slices, lettuce and onion. Place on a platter and serve.

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Original recipe: 4 Servings
Scaled to yield: 4 Servings
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