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8 Six-inch Waffles Ready in 30 minutes or less Prep Time: 10 Minutes Cook Time: 20 Minutes |
recipe categories / breads / pancakes and waffles BLUEBERRY LEMON WAFFLES Courtesy of H-E-B Showtime Ingredients: 2 cups HILL COUNTRY FARE ALL-PURPOSEMIX 1 LEMON, grated and juiced 1 1/4 cups H-E-B MILK, 2%, low fat or fat free 1/4 cup or 1EGG HILL COUNTRY FARE REAL EGG 2 Tablespoons H-E-B EXTRA LIGHT OLIVE OIL NON-STICK COOKING SPRAY 1 cup fresh blueberries SYRUP BUTTER Directions: 1. Heat waffle iron according to manufacturer's directions. 2. Combine the all purpose mix, grated lemon and juice, milk, egg and olive oil in a bowl. 3. Stir batter with a spoon until moistened. Lightly coat waffle iron with non-stick spray. Pour 1/4 cup batter (or manufacturer's recommended amount) into the center of the hot, sprayed waffle iron and sprinkle 6 to 8 blueberries over the waffle. Follow waffle iron manufacturer's directions for best results. 4. Remove waffles carefully and serve with butter and syrup. |
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