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Grilled Turkey Jalapeno Burgers

8 Servings

Ready in 30 minutes or less

Prep Time: 15 Minutes
Cook Time: 8 Minutes

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recipe categories   /   poultry   /   turkey   /   ground turkey

Grilled Turkey Jalapeno Burgers
Courtesy of H-E-B goodness!

Ingredients:
Burgers
2 packages (16 oz.) each H-E-B Ground Turkey Breast
1/2 cup H-E-B Sabor Tradicional Jalapeño Slices, drained and chopped
1/2 cup chopped cilantro
Salt and pepper to taste
Relish Platter Fixings
1 head iceberg lettuce, leaves separated, washed, and dried
Tomato and onion slices
H-E-B Mayonnaise
H-E-B Dijon Mustard
1 package (8 count) H-E-B Bake Shop Wheat Hamburger Buns

Directions:
1. Combine ground turkey, chopped jalapeño, and cilantro in a bowl. Season meat to taste with salt and pepper. Shape into 8 patties, place on a baking sheet, and cover with plastic wrap. Refrigerate until ready to grill.

2. Prepare relish platter with your favorite fixings, cover with plastic wrap, and refrigerate until ready to serve.

3. Prepare charcoal or gas grill for cooking (375°F). Cook patties on each side for 4 minutes or until internal temperature reaches 165°F. Place each burger on a bun, add the fixings, and enjoy!

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Original recipe: 8 Servings
Scaled to yield: 8 Servings
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