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7-Layer Dip II

16 servings

Ready in 30 minutes or less

Prep Time: 15 minutes

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recipe categories   /   appetizers   /   dips and spreads

7-Layer Dip II
Courtesy of H-E-B

Ingredients:
1 (15 oz.) can Hill Country Fare Refried Beans, regular or fat free
1 (16 oz.) container H-E-B Sour Cream, regular or fat free
1 (1.25 oz.) package Taco Seasoning, regular or lower sodium
1 package H-E-B shredded Colby Jack Cheese
1 package H-E-B Fresher Lasting Guacamole
1 (4 oz.) can Hill Country Fare Sliced Black Olives
1 (16 oz.) bag H-E-B Tortilla Chips

Directions:
1. Place refried beans in a microwave safe bowl and heat in microwave on high power for 1 minute. Spread warm beans on a 10-12 inch round serving dish.
2. Add taco seasoning to sour cream and stir to combine. Spread seasoned sour cream over beans. Top sour cream layer with shredded cheese, guacamole and black olives. Serve with tortilla chips.

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Original recipe: 16 servings
Scaled to yield: 16 servings
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