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 H-E-B
Recipes
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1 Pound Cook Time: 4 minutes Chill Time: 1 hour |
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recipe categories / desserts / candy and chocolate  Marbled Cashew Bark Courtesy of HEB Ingredients: 6 squares semi-sweet chocolate 6 squares white chocolate 1 cup cashew pieces Directions: Microwave chocolates in separate bowls on high for 2 minutes or until almost melted, stirring halfway through heating time. Stir until completely melted. Stir 1/2 cup of the cashews into each bowl. Alternately spoon melted chocolates onto wax-paper lined cookie sheet. Swirl chocolates together with knife to create marble swirls. Cool in refrigerator for 1 hour or until firm. Break into pieces. |
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